Congratulations to the winners of the 2nd Annual EEC Chili Cookoff!

Most creative - Kelly Dresen (Dessert Chili)

Youth Group's Choice - Peter Courtney (16 Hour Chli)

Best Vegan/Vegetarian - Rory McIntire (Pumpkin Spice Chili)

Overall Winner - Rick Smith (Chorizo Chili)

The competition was crazy tight this year, and every cook deserves high praise for their offerings! Thanks to all who competed and participated- it was a fun day, and CHAOS is deeply thankful for the $710 raised for their summer mission trip!

Cajun Andouille & Turkey Chili - Adam Porter

Pumpkin Spice Chili - Rory (Vanessa) McIntire

Texas Red Frito Pie - Vanessa McIntire

Quinoa Chili - Susan Cruz

Smoky Brisket Fiesta Chili - Aaron Flaaen

Pork & Black Bean Chili - Kelly Dresen

Dessert Chili - Kelly Dresen

Vegan Chili w/Rice & Cheese - Marianna Bailey

Meat & Bean Chili- Kevin Werthman

The Caffeinated Cow Chili - Jen Leahey

Light Chili of My Life - Kim Scott

Chorizo Chili- Rick Smith

Mashed Surprise Chili - Natalie Stemp

Vegetarian Apple Chipotle Chili - Kathy Brown

16 Hour Chili - Peter Courtney

Turkey & Black Bean Chili - Kate Bartholomay

Spicy Luau Chili - John Rowney

Suz's Chili - William Chriss